Pure adrenaline in the Alcantara River Park
Forty-eight kilometers of pure adrenaline. We are talking about one of Sicily's main rivers, the only one protected by a river park
How social is Sicilian food?
Who, before ordering a dish or even choosing a restaurant to try, doesn't happen to rely on photos and reviews that, by now, fill the web and our social media?
The church of St. Nicholas the Arena: between majesty and endless projects
The majestic church of San Nicolò l'Arena, which stands in Catania, was inspired by Roman architectural models.
Etna wines, between history and tastings
World-renowned and award-winning worldwide, Etna wines attract sommeliers from America and Asia. Today we find out how their Controlled Designation of Origin came about and how to taste them right at the foot of the volcano
Levanzo: the island that is not there
Discovering the smallest and most romantic of the major islands of the Egadi Archipelago
Theater of Andromeda: between art and nature
As promoters of Slow Tourism, we bring you an evocative topic about a hidden destination in one of Sicily's least visited places: the Theater of Andromeda.
Sicily protagonist of Italian tourism
The Island, despite Covid-19 restrictions, has recorded important numbers concerning tourism.
Bronte pistachios: 4 goodies made from green gold
So small and precious, pistachio seeds are the primary source of income for the small town of Bronte, so much so that these nuts are often identified with the nickname "green gold."
Filicudi, the silence of suspended words
A very small part of the world. Forgotten, unreachable and wild. Three adjectives that help to understand the (ultra)earthly condition of the most remote of the Aeolian Islands.
Sustainable tourism: a challenge that also “speaks” Sicilian
Fall tourism, from north to south, restarts with respect for the environment. Rediscovering Italy by living unforgettable, low-impact experiences, or taking environmentally sustainable vacations, is becoming increasingly possible. Sicily now ranks among the best regions in terms of sustainable and responsible hosting.